seared sea scallops
walnuts candied bacon green peas
spinach & potato puree
24

lamb meatloaf
green peas carrot potato sweet potato black truffle savoy cabbage duck liver cream sherry sauce egg yolk
23

pheasant breast
taleggio medjool date jus maple farm fresh egg apple blueberries buckwheat waffle
24

ratatouille lasagna
courgette aubergine leeks brussels sprouts tomato goat cheese balsamic reduction
20

beef tenderloin
heirloom carrot sfogliatelle dates chocolate mole
cashew whip greens
24

cumin scented pork tenderloin
port fortified cherries rutabaga & yukon potato puree scallion cilantro
22