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starters
LATE AUTUMN 2007
taleggio fondue
jumbo artisan croutons
10
artichoke slather
garlic . mayonnaise . chive . asiago . baguette
10
curried blue mussels
apple cider . curry . cream . ciabatta
10
northern water smoked salmon
boursin . apple . greens . baguette
10
deep dish pizza
olive oil . garlic . shallot . mozzarella . goat cheese . pesto . tomato sauce
15
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roasted red beets
haricot vert . walnuts . browned butter . danish blue cheese
mâche balsamic reduction
10
duck confit
red leaf lettuce . cranberries . orange . red wine vinaigrette
11
pistachio crusted goat cheese
mixed field greens . roasted garlic . vinaigrette . grape tomatoes
10
smoked salmon
boursin mixed field greens . roasted garlic . vinaigrette . grape tomatoes
10
house salad
spring lettuce . roasted grapes . pepitas filo
5
soup, salad, bread
9
bowl soup
4
fennel mustard vinaigrette . roasted garlic vinaigrette . blue cheese walnut vinaigrette
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stuffed pork tenderloin
sun dried fruits . potato purée . mâche . chicken stock
18
alaskan king salmon
hand harvested wild rice . asparagus . craisins . micro greens . stock
20
bistro filet medallions
root vegetable pavé . parsnip purée . brussels sprout leaves . marchand de vin
23
seared duck breast
fingerling potatoes . haricot vert . pear . italian cherries . port wine reduction
20
harvest vegetable ragoût
mushrooms . root vegetables . brussels sprout leaves . marchand de vin
18
braised lamb shank tajine
curried lentils . garbanzo beans . medjool . dates . butternut squash
23
bouillabaisse
mollusks . crustacean . fish . saffron . seafood broth . fennel . orange zest . tomato leeks
23
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roasted pork tenderloin
chocolate mole roasted carrot caramelized onion
toasted bagutte
10
chicken breast
brie asparagus lemon basil aioli
cranberry pecan sourdough
10
cheese burger
cheddar tomato shallot
bun
9
tempeh reuben
saur kraut russian dressing tomato
double dark raisin rye
10
grilled cheese and tomato soup
cream of tomato soup cheddar and gruyere
grilled ciabatta
11
grilled egg and asparagus
gruyere fried egg frisée butter lemon basil aioli
grilled ciabatta
10
tuna melt
gruyere tomato lemon basil aioli
roasted garlic sourdough
10
grilled pastrami
poblanos shallots gruyere red pepper horseradish sauce
roasted garlic sourdough
10
organic and local products used when available and in season
groups of seven or more will receive one check with 20% gratuity included
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pumpkin bread pudding
pecans cranberries whipped cream
6
espresso soaked chocolate cake
a hint of orange oil chocolate whipped cream
5
chocolate turtle tart
cookie crust ganache browned butter caramel
whipped cream pecans
5
baklava
filo honey nuts roasted pear whipped cream
6
créme brulée
6
seasonal pie
4
black berry cream cheese tart
cream cheese marion berries pastry shell whipped cream
5
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maddy roe quesadilla
cheddar and mozzarella cheese flour tortilla sour cream
4
pepperoni pita pizza
4
grilled cheese
cheddar on wheat
4
belgian waffle sticks
maple syrup fruit whipped cream
4
mini salad
greens mozzarella cheese tomato bread
4
boca nuggets
ranch dipping sauce
4
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dirt and worms
ice cream gummy worms oreo crumbs whipped cream
4
dreamcicle
fanta orange soda vanilla ice cream whipped cream
5